My first attempted at a lemon meringue pie

I tried baking for the first time and I can tell you I failed! My pastry was overcooked so it was hard as stone and my filling  oozed out the minute I cut the pie. Fortunately the pie tasted amazing so it wasn't a complete disaster ;)

Guess I'll never become a world renowned pastry chef... Ah well, I enjoy pasta more anyway... ;)